A detail oriented system auditing (FSMS & QMS) professional, with diverse experience (12 years) in Quality industry of Hospitality and Manufacturing (Hotel Group, Industrial & Institutional catering and QSR). During which, I've logged thousands of man-hours on aspects relating to the Food hygiene issues, HACCP, ISO Auditing (both QMS & FSMS) & Documentation, Quality Control and System development. Hold the distinction of significantly enhancing product quality, effectuating cost reductions. Well versed with instituting and ensuring adherence to Quality System like ISO, HACCP, GMP & GSP. Proven abilities in leading multi-skilled teams towards the achievement of organizational set goals and industrial best practices.
Designation : | Quality Department Team Leader |
Highest Education : | Post Graduate Degree |
Open For Job : | Immediately Available |
Job Skill : | Haccp level 3, Root cause analysis, Quality audit, Iso 9001 LA, Iso 22000 LA |
Work Experience : | 11 - 15 years |
Are you sure you want to remove this connection?
Are you sure that you want to remove this member from your family?
You have poked Brijithm
New member was successfully added to your family list!
© 2024 SCIKEY
Comment reported successfully.
Post was successfully added to your timeline!
You have reached your limit of 1000000 friends!
File size error: The file exceeds allowed the limit (92 MB) and can not be uploaded.
Unable to upload a file: This file type is not supported.
We have detected some adult content on the image you uploaded, therefore we have declined your upload process.
To upload images, videos, and audio files, you have to upgrade to pro member. Upgrade To Pro
Please save all forms to submit application
Fill your profile in just 2 minutes to proceed further. Make sure you have filled all mandatory fields in Profile Setting Tab.